beef
brisket

Name: Beef Brisket
Total time: 6 h
Yield: 8 servings
Cuisine: American
Ingredients: 2 kg beef brisket joint; 2 tbsp soft brown sugar; 250 ml beef stock; 2 tbsp worcestershire sauce; 2 tbsp smoked paprika; 1 tbsp black pepper, coarsely ground; 1 tbsp sea salt; 2 tsp garlic granules; 1 tsp mustard powder

Brisket rewards the patient and punishes the curious, so rub it, seal it, and walk away.

6 hr 30total

overnightmarinate

mediumheat

mediumskill

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beefbrisket

what you'llneed

cook itwith us

you cooked it.

here's someinspiration.

Real Food Hub, a marketplace for food, drink & gifts.

beef
brisket

what you'll
need

cook it
with us

here's some
inspiration.