the recipe · serves 4

naan

Name: Naan
Total time: 2 h
Yield: 4 servings
Cuisine: Indian
Ingredients: 300 g plain flour; 120 g natural yoghurt; 7 g dried yeast; 80 ml warm water; 1 tsp sugar; 40 g butter, melted; 2 garlic cloves, crushed

Soft, blistered and made for scooping up curry.

2 hrtotal

risemarinate

mildheat

mediumskill

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naan

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naan

what you'llneed

cook itwith us

you cooked it.

here's someinspiration.

what you'll
need

cook it
with us

here's some
inspiration.