Name: Tzatziki
Total time: 10 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 300 g thick Greek yogurt; 0.5 cucumber, coarsely grated; 2 garlic cloves, crushed; 1 tbsp olive oil, plus more to finish; 1 tbsp fresh dill or mint, chopped; 0.5 lemon, juiced; 1 pinch sea salt